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Entree Farmer’s Market Veggie Quiche 10″ (broccoli, zucchini, red pepper, triple cheese blend) serves 6-8
Salad California Catering Bowl (broccoli, raisins, grapes, strawberries & cucumber in our creamy Raspberry Dressing)
Salad Sunshine Spinach Catering Bowl-Vegan (baby spinach, fresh strawberries & blackberries, dried cranberries & candied pecans served with our Raspberry Vinaigrette)
Entree Mac ‘n Cheese Pan (elbow noodles & cheesy cheese sauce) serves 5-8
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